Recipe

Chia Jam Protein Pancakes

Chia Jam Protein Pancakes

Ingredients

  • ½ cup oats flour (blended oats)
  • 1 scoop protein powder (vanilla / unflavoured)
  • 1 egg
  • ¼ cup milk / almond milk
  • 1 tbsp HunterBee Chia Seed Spread
  • ½ tsp baking powder
  • A pinch of cinnamon
  • A few fresh berries / sliced fruits for topping
  • 1 tsp chopped nuts optional

Method

  1. 1

    Prepare the Pancake Batter

    Add oats flour, protein powder, egg, milk, baking powder, and cinnamon into a bowl. Mix until you get a smooth batter.

  2. 2

    Cook the Pancakes

    Heat a non-stick pan and pour small portions of batter. Cook until bubbles appear, then flip and cook the other side.

  3. 3

    Add Chia Seed Spread

    Stack the pancakes and spread HunterBee Chia Seed Spread between the layers.

  4. 4

    Add Toppings

    Top with fresh berries, fruits, and chopped nuts.

  5. 5

    Serve Fresh

    Serve warm as a protein-rich breakfast or post-workout meal.

🍯

The HunterBee Difference in This Recipe

HunterBee Chia Seed Spread adds a naturally sweet, fruity richness with the goodness of chia seeds. Its smooth texture pairs perfectly with fluffy protein pancakes, creating a café-style breakfast that feels indulgent while keeping the ingredients simple and wholesome.

Nutrition per serving

*Approximate values
390 Calories
30g Protein
45g Carbs
12g Fat
14g Natural Sugar
0g Added Sugar
260mg Sodium
8g Fibre

HunterBee Chia Seed Spread adds a naturally sweet, fruity richness with the goodness of chia seeds. Its smooth texture pairs perfectly with fluffy protein pancakes, creating a café-style breakfast that feels indulgent while keeping the ingredients simple and wholesome.

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