Recipe

Sundarban Honey Glazed Paneer Salad

Sundarban Honey Glazed Paneer Salad

Ingredients

  • ¾ cup paneer cubes
  • 1 cup lettuce / mixed greens
  • ½ cucumber, sliced
  • ½ bell pepper, sliced
  • ½ cup cherry tomatoes
  • 1 tbsp HunterBee Sundarban Honey
  • 1 tsp lemon juice
  • 1 tsp olive oil
  • A pinch of black pepper
  • A pinch of chilli flakes
  • Salt as required

Method

  1. 1

    Prepare the Paneer

    Lightly toss paneer cubes with olive oil, black pepper, chilli flakes, and salt.

  2. 2

    Add Acacia Honey

    Drizzle HunterBee Sundarban Honey over the paneer and mix gently so it gets a light glaze.

  3. 3

    Prepare the Salad Base

    In a bowl, add lettuce, cucumber, bell pepper, and cherry tomatoes.

  4. 4

    Combine Everything

    Add the glazed paneer on top of the salad.

  5. 5

    Finish & Serve

    Add lemon juice, toss lightly, and serve fresh as a light dinner bowl.

🍯

The HunterBee Difference in This Recipe

HunterBee Acacia Honey adds a soft, delicate sweetness that balances the lemon, pepper, and paneer beautifully. Its mild floral flavour keeps the dinner light, fresh, and not overly sweet.

Nutrition per serving

*Approximate values
360 Calories
19g Protein
22g Carbs
23g Fat
11g Natural Sugar
0g Added Sugar
300mg Sodium
5g Fibre

HunterBee Acacia Honey adds a soft, delicate sweetness that balances the lemon, pepper, and paneer beautifully. Its mild floral flavour keeps the dinner light, fresh, and not overly sweet.

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